Thanksgiving Breakfast - Shojin-style

🍁 Thanksgiving breakfast 🍂 in Shojin-style (monk’s breakfast)🙏 Savoring my Zen moment, since yesterday, grinding the sesame seeds for 2 hours, whisking for 30 minutes, and letting it sleep 💤 in the tofu-molding container. Tripled the ingredients from my normal recipe for this: http://bit.ly/2A7yRmD 😊 The whisking part should’ve been 40 min😝...came out a little soggy💦 😂 Ate with cooked acorn and turnip, shiitake-mushroom/turnip/sweet onion miso soup and a scoop of jasmine rice... on my Zen plate ☺️🙏☀️💓 #zenful #shojin #thankful #ありがとう #gomadofu #禅 #胡麻豆腐 #thanksgivingbreakfast